Control of Production and Service Audit Checklist

Control of Production and Service Audit Checklist

Are the production and service provision planned and carried out under controlled conditions including:

a) Availability of information that describes the product characteristics?

b) Availability of work instructions, as necessary?

c) Use of suitable equipment?

d) Availability and use of monitoring and measuring devices?

e) Implementation of monitoring and measurement?

f) Implementation of release, delivery and post-delivery activities?

Related documents:

1. All ISO 9001 checklist

2. ISO 9001 procedures

3. ISO 9001 standard

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This entry was posted on Saturday, September 26th, 2009 at 6:04 pm and is filed under ISO 9001 audit. You can leave a response, or trackback from your own site.

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