HACCP requirements of packaging
HACCP requirements of packaging
Clause 5.4
Packaging design and materials should provide adequate protection for products to minimize contamination, prevent damage, and accommodate proper labelling. Packaging materials or gases where used must be non-toxic and not pose a threat to the safety and suitability of food under the specified conditions of storage and use. Where appropriate, reusable packaging should be suitably durable, easy to clean and, where necessary, disinfect.
Advertisement
Sponsor sites:
1. Phrases For Performance Appraisals.
2. Interview questions and answers.
This entry was posted
on Monday, November 16th, 2009 at 4:00 pm and is filed under HACCP.
You can leave a response, or trackback from your own site.
