Management commitment of ISO 22000
Management commitment of ISO 22000
Top management shall provide evidence of its commitment to the development and implementation of the food safety management system and to continually improving its effectiveness by:
1. Showing food safety is supported by the business objectives of the organization,
2. Communicating to the organization the importance of meeting the requirements of this standard, any statutory and regulatory requirements, as well as customer requirements relating to food safety,
3. Establishing the food safety policy,
4. Conducting management reviews, and
5. Ensuring the availability of resources.
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on Sunday, September 20th, 2009 at 12:53 pm and is filed under ISO 22000.
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